https://www.businessinsider.co.za/z...aai-say-stellenbosch-animal-scientists-2023-1
Nine out of 10 South Africans are meat eaters, so there’s a good chance they enjoyed a braai over the holidays. But there’s very little chance they ate zebra. That may soon change, though, because new evidence from animal scientists at Stellenbosch University shows zebras are an ideal species for meat production.

- South Africans hunt zebras mainly for their skin and most of their flesh is exported to horse-eating countries, study says.
- When 20 stallions were butchered in the Western Cape, scientists reported a good yield of lean, nutritious meat and plentiful offal.
- Zebras are a valuable protein source that can boost food security, especially in rural areas.
Nine out of 10 South Africans are meat eaters, so there’s a good chance they enjoyed a braai over the holidays. But there’s very little chance they ate zebra. That may soon change, though, because new evidence from animal scientists at Stellenbosch University shows zebras are an ideal species for meat production.